We cook with heart and soul... |
Both mother and daughter and the entire staff in the kitchen are acquainted with the Tyrolean, national and international cuisine. In our hotel you can spoil yourself at the breakfast buffet and enjoy the varied menus with the wonderful salad buffet. You have earned it.
Merry, social togetherness is a big issue in our hotel. Evenings fly by when the host, Mr Eugen, plays on his accordion and his sister Ingrid, on her zither...
Our 3/4 board includes:
- drink of the Bears Bärentrunk to welcome you in our bear's den in natural Dolomites' stone
- cosy living in our non-smoking rooms and suites
- rich buffet breakfast with natural products grown in our fields
- lunch package from the buffet for small hunger in between (in summer)
- in the afternoon warm soups and cakes from the buffet with different teas
- fresh fruits and snacks from the buffet all day long
- breakfast on the terrace with spectacular view of the alpine pastures and of the Dolomites up to the Austrian Ötztal and Zillertal Alps
- 5-course menu in the evening with large choice of salads from the buffet
- candle-light dinner
- a glass of sparkling wine at sunset on the panoramic terrace
- Tyrolean night with music (Mr Eugen and his sister)
- "Südtiroler Schmankerl": old recipes from grandma's cookbook, prepared with love
- Italian night: elegant creations of fish
